Endless surprises of <素>🥬

Nowadays, the vegetarian food looks exactly the same as the non-vegetarian ingredients. It's quite confusing. I'm always greedy and I really want to try their taste. I finally have the chance to order a table tonight

❣️ Fresh Bamboo Steamed Beef Balls $48
Using vegetarian beef mixed with horseradish peel, the texture is more sticky and soft than usual. The aroma of peel makes the beef aroma perfectly restored🤩 Then add the suitcase sauce and the whole soul comes back

❣️ Taiwanese Char Siu Kua Bao $68
The middle is sandwiched with fried vegetarian ham and a lot of char siu grains, the taste is exactly the same 😨 char siu absorbs honey juice, quite juicy

❣️ Mango Tempura Fried Tofu $88
Really crispy on the outside and soft on the inside, the hot tofu is topped with sweet mango sauce🥭 to add a layer to the plain white tofu

❣️ Japanese Mustard Butterfly Shrimp (Honey) $78
The butterfly shrimp made from apricot shiitake mushrooms is lifelike, wrapped in honey, and is slightly sweet when you bite it🤤 It's very addictive to add a spicy taste with honey mustard

❣️ Indian Masala Curry with Hand Cake (Milk) (Honey) $78
The rich curry smells very attractive, the butter hand-grabbed cake is more divided 😆 courteously cut into a bite of a bite to satisfy

❣️Vegetarian Salmon Platter $68
In addition to salmon, there are also bacon slices, dry ice smoking shape is quite frame salmon made of jellyfish 🐟 looks quite confusing real soft taste 99% similar to real fish meat only poor oral grease feeling absolutely suitable for some friends who want to lose weight

❣️ Savory Tom Yum Powder $58
The portion is quite large, the soup has a strong herbal aroma, the rice noodles are cooked to be quite seasoned 😍 Vegetarian meatballs are bouncy and delicious

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🫧A small gathering of Ci Su
8/F, Mody House, 30 Mo Ti Road, Tsim Sha Tsui
#etlulu Tsim Sha Tsui
#etlulu Kowloon

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