Delicious Creative Dim Sum

It turns out Lung Dim Sum has already 🎊 opened in Causeway Bay, super close to the MTR station 🚇, and the space inside is very spacious, 🤩 with a modern decor.

Inside, there’s an area 😆 selling lots of their 🛍️ own brand cute boutique items 🎁.

They often 👏 have different themed limited-time siu mai 🥢. This time it’s the Hong Kong Original Flavor 2.0 Platter 🧆, a basket that lets you taste the authentic local flavors of Hong Kong. ♨️ Siu mai lovers must try it!

🌿 Coriander Water Chestnut Siu Mai: Every bite is fragrant with coriander, plus crunchy and sweet water chestnut pieces inside. Coriander fans will definitely fall in love.
🌊 XO Sauce Scallop Siu Mai: Combines the freshness of scallops with the spicy aroma of XO sauce for a double delight.
🐷 Preserved Vegetable Braised Pork Siu Mai: Biting into it is full of sweet preserved vegetables and rich pork aroma, packed with flavor.
🐟 Salted Fish with Ginger Siu Mai: Bursting with salted fish fragrance, slightly sweet, perfectly seasoned.
🦑 Tai O Shrimp Paste Cuttlefish Siu Mai: The salty and fresh shrimp paste is strong and penetrating, combined with the fresh taste of cuttlefish, just right for my taste.
🌶️ Spicy Chicken Cartilage Siu Mai: A big surprise, the chicken cartilage is crunchy with a spicy kick from the sauce, spicy food lovers will definitely adore it.

Malaysian Xiao Long Bao 🥢 has thin skin and great filling, with soup inside 🥄 that smells like Malaysian Bak Kut Teh, 🇲🇾 a pretty unique combination.

Crispy Prosperity Red Rice Rice Noodle Roll 👍 looks bright red and super lucky, with a soft outside and crispy inside double texture. Filled with shrimp bursting out and crispy fried netting ✨, fresh and tasty with rich layers!

Tai O Shrimp Paste Fresh Squid Roll is fried to golden crispiness, the salty aroma of shrimp paste combined with the fresh taste of squid is so delicious you can’t stop eating!

Lung Dim Sum
Address: 2/F, Po Hon Building, 24-30 Percival Street, Causeway Bay

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