A seafood street hidden in the city

A rare opportunity to leave the kids and go out for dinner with friends
We also love seafood very much

This time I chose to go to Bu Tai O to eat seafood🦞
There are not many people in Butai O on weekdays
Walking on the street along the way, it feels very off-island

We went to Fa Kee to eat seafood
Choose from different types of seafood at the Seafood Shed
We ordered basically all the delicious food
I love stir-fried Ama crab
Each one bursts with cream! Half a piece per person is not enough

In addition, pepper and salt shrimp are indispensable.
One per person is very fresh!

Steamed scallops with garlic vermicelli
Adding vermicelli together is invincible

Garlic open-sided shrimp🦐
I ate many of them without realizing it

Stir-fried mussels with soybean and pepper, Eastern wind snails🐚, fried with pepper and salt in fresh oil🦑
I can really be full even with seafood
It's like eating all the seafood I haven't eaten in six months at once 🤣🤣
It takes a group of friends to share so many kinds of seafood
Can you date more out 🤣🤣

📍Budai Au Fat Kee

#foodie #summerfood #hkfoodie #residentwriter #hkfood

Post by 護士Vi媽三小火 | Oct 10, 2022

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