The most popular bread in Korea🥖

#September2025

Natural Island Salt Croissant 자연도소금빵 has seven branches in Korea. They sell only one product: salt bread (salt croissants).

자연도소금빵 uses 100% Canadian 🇨🇦 finest wheat, 100% French 🇫🇷 sea salt and AOP-certified butter

The bread has a crispy yet springy crust and a soft, buttery, and savory interior. It's delicious not only warm from the oven but also chilled or unheated (it's a bit oily).

The bread is baked six times a day, so order at least four at a time (KRW 12,000).
It's packaged in a stylish paper bag with a twine for easy carrying.

Although the line is long, it only takes 5-10 minutes to get yours.

Address: 21-33-1, 21-gil, 33-1, 1-gil
Opening Hours: 9:00 AM–10:00 PM
Getting There: Hongdae Station, Seoul Subway Station, Exit 3, walk straight along the Gyeongui Line Forest Park.

#SeoulItinerary #SeoulFood #Must-TrySaltBread #SaltBread #SeaSaltBread #croissant #croissant #Hongdae

Post by Meinight | Sep 7, 2025