[Nankinmachi, Kobe] "Tenshido" is a Chinese dumpling specialty store that stands out with its large steamer from which steaming steam rises.

Seeing the lively callers and the delicious looking displays, I couldn't help but line up even though I was full. Tenshido's Chinese chimaki comes in three varieties: seafood chimaki, meat chimaki, and chicken chimaki. I couldn't decide which one to get, but I chose the most popular "meat chimaki." I also bought the shiny "braised pork burger," which I knew would be delicious. They steam each order so it was piping hot!

- 400 yen per meat chimaki
When you flip the leaves of the chimaki, you'll see a big shiitake mushroom and a savory braised pork. As you eat, plump black beans and dried shrimp greet you. The dried shrimp releases a delicious broth that enhances the flavor of the glutinous rice. It's definitely delicious.

・Ryuho's braised pork burger, 400 yen per piece
The combination of tender, tender braised pork and moist, chewy pao is the best. The braised pork, which has been simmered for a long time, is surprisingly light and I finished it all in one go.

When you order, you will be asked if you want to eat it there or take it home. If you eat it there, it will be put in a food pack that looks like a tofu container, and if you take it home, it will be put in a food pack with a transparent lid. It is also recommended as a souvenir.

Post by ぷるぷる肉 | May 24, 2023