A One-of-a-Kind Hot Pot Experience with Satay Celup Magic!

Haidilao’s Melaka branch has truly outdone itself by blending its legendary hot pot expertise with a local twist you won’t find anywhere else in the world: the exclusive Satay Celup broth! As a fan of both Haidilao’s impeccable service and Melaka’s iconic flavors, this fusion felt like a match made in culinary heaven.

The Star: Satay Celup Broth 🌟
This broth is a game-changer. Rich, nutty, and infused with the bold spices of traditional Melakan satay celup, it’s a decadent departure from Haidilao’s classic broths. The server proudly shared that this branch is the only one globally to offer this creation—a bragging right for Melaka! The broth’s creamy peanut base, layered with lemongrass and chili, adds a nostalgic yet inventive flair to the hot pot experience. Dip fresh ingredients into this pot of gold, and you’ll understand why it’s a must-try.

Service & Ambiance: Haidilao’s Signature Warmth 🔥
True to the brand’s reputation, service here is top-tier. Staff were attentive, quick to refill drinks, and even explained the Satay Celup broth’s origins with enthusiasm. The lively yet cozy atmosphere—complete with Haidilao’s signature noodle dances—kept the mood upbeat.

Freshness Reigns Supreme 🥬🍤
Ingredients were pristine, as expected. From tender slices of marbled beef to bouncy seafood and crisp veggies, everything shone in the Satay Celup broth. The broth’s robustness paired beautifully with milder items like tofu and mushrooms, while fatty meats soaked up the flavor like a dream.

Final Thoughts:
Haidilao Melaka isn’t just a meal—it’s an experience that celebrates innovation while honoring local heritage. Whether you’re a hot pot loyalist or a satay celup enthusiast, this branch offers something extraordinary. Don’t miss the chance to taste the world’s only Haidilao Satay Celup broth!

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Post by Crumpled Nomad | Jun 13, 2025