Must-see in Okayama｜Ichijoan's Soul Chicken Broth Ramen

When visiting Okayama, you can't miss the popular local ramen restaurant "Ichichoan."

The restaurant's signature dish is a thick, slow-cooked chicken broth,

which is warm and rich without being greasy, and bursting with umami and sweetness.

Paired with specially made thin noodles and tender, chashu (chicken char siu), every bite is a delight.

Besides the classic chicken broth ramen, try the yuzu salt flavor or limited editions for a unique twist.

The restaurant is small, so there's often a line,

but the tables are quickly filled, making the wait worthwhile.

If you're planning a trip to Okayama, whether you're exploring the city during the day or strolling through the night,

a bowl of piping hot Ichichoan ramen will become a special and delicious memory of your trip.

Post by 朱朱醬 | Sep 21, 2025