[Osaka, Higashi Umeda] All-you-can-eat sushi and shabu-shabu at "Beef Sushi, Seafood, Kushi Tempura Bar Lelele Umeda Branch"

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🇯🇵 Higashi Umeda, Osaka
"Beef Sushi, Seafood, Kushi Tempura Bar Lelele Umeda Branch"
All-you-can-eat sushi and shabu-shabu
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About a 5-minute walk from Higashi Umeda Station on the subway. A restaurant where you can enjoy all-you-can-eat sushi and shabu-shabu or sukiyaki. The all-you-can-eat course includes creative tempura, meat sushi, and other delicacies, and you can choose a course to suit your budget.
　　
▼ [150 items in total] Shabu-shabu all-you-can-eat course 4,680 yen
This is the most popular course, where you can enjoy shabu-shabu with A5-grade Kuroge Wagyu beef loin, Kuroge Wagyu beef thigh and beef tongue, domestic tripe, lamb, domestic pork loin and pork belly.

You can choose from 3 types of shabu-shabu soup stock out of 12 types: "Sukiyaki soup stock, seasonal soup stock, and Kiwami Rishiri kelp." You can choose from Hokkaido lamb shabu, Kyushu soy sauce tripe, and mushroom butter soy sauce for the seasonal soup stock, so we chose "Kyushu soy sauce tripe" so that you can also enjoy motsunabe.

*Hot pot ingredients*
In addition to the beautifully marbled loin and thigh, we ordered pork belly and loin, tripe, and meatballs. The vegetables are simple and classic: Chinese cabbage, enoki mushrooms, and green onions. There are about 20 types of hot pot ingredients.

*Sushi*
There are about 50 types of meat sushi and seafood sushi. In addition to meat sushi such as marbled Wagyu beef meat and seaweed, there is also the "Exquisite Large Seared Wagyu Beef" that is seared right in front of you.

For seafood, there are the standard seafood such as squid, salmon, shrimp, scallops, and tuna, as well as seafood inari and hand rolls.

*Tempura*
There are about 36 types of tempura, from creative tempura such as meat, seaweed, and fatty tuna, to standard tempura such as whiting, shrimp, conger eel, okra, pumpkin, and eggplant.

*Specialties*
There are about 35 items, including speedy menus such as edamame and octopus with wasabi, seafood sashimi, and fried foods. For dessert, there is also ice cream.

The meat is delivered directly from the butcher, and the quality is high. It was surprising to be able to enjoy all-you-can-eat delicious Wagyu beef at such a low price.
　　
The restaurant has a neon sign and is stylish and pop, with open table seats and semi-private rooms for a more private dining experience.
　　　
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▼ Beef Sushi Seafood Kushi Tempura Sakaba Lelele Umeda Branch
2-10-15 Sonezaki, Kita-ku, Osaka
Sonezaki Center Building 2F
Business hours: 17:00-23:00/Saturdays, Sundays, holidays, and the day before holidays 12:00-23:00
Closed: Irregularly
Access: About 5 minutes walk from Higashi-Umeda Station
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