Shinsaibashi's famous restaurant, Nakasho, the eel

#SeptemberTravelGrant On a night when the savory aroma of charcoal lingered in the air, the eel rice bowl at **Unagi no Nakashou** in Shinsaibashi was a trip highlight in itself. 🍚✨ Each thick piece of eel sizzled over the charcoal, crispy skin and fatty flesh harmoniously blending, while the sauce soaked into the rice, evoked the desire to "take a picture before eating it all." The crispy exterior yet tender interior, the sweet yet savory sauce, and the refreshing touch of chives and wasabi added to the satisfying experience with each spoonful. The warm interior lighting, the clean plates, and even the sauce dripping down the rim of the bowl were all perfectly presented. This restaurant shines even more when you're feeling peckish after a Shinsaibashi shopping spree. Known as "a place with a 90-year history," this is a meal unforgettable for eel lovers.

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Post by mozzi_orzl_ | Sep 18, 2025