[Myeongdong, Seoul, Korea] Tim Ho Wan, a Michelin-starred Hong Kong dim sum restaurant that's also popular in Korea

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🇰🇷 Myeongdong, Seoul, Korea
"Tim Ho Wan"
Hong Kong's first dim sum restaurant
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A Hong Kong dim sum restaurant awarded one Michelin star in Hong Kong. In Japan, it's a popular restaurant with long lines in Hibiya, Tokyo. It has several locations in Korea, and opened a Myeongdong location in November 2022.

■Baked Char Siu Pao 9,000w
The restaurant's signature dish. A crispy, melon-like pastry filled with char siu and other fillings. The sweet filling pairs perfectly with the other ingredients. It's no wonder this dish has such a global following.

■Steamed Shrimp Dumplings 7,000w
The thin, translucent skin is stuffed with plump shrimp. A dish that lets you enjoy the deliciousness and texture of shrimp.
■Pork and Shrimp Shumai 6,500w
Enjoy both pork and shrimp in these shumai. These juicy, flavorful shumai have a great texture.

■HK Pork Chop Fried Rice 10,000w
Similar to Japanese fried rice, this dish is topped with a generous amount of thickly sliced deep-fried pork. It's lighter and flaky than fried rice, with a refreshing stir-fry.

■Grapefruit Ade 5,000w
A popular cafe drink in Korea. This fizzy carbonated drink has a mild carbonation. It's a sweet, juicy pink grapefruit drink with little acidity or bitterness.

The Myeongdong branch is easy to get to and a hidden gem. There may be a wait depending on the time of day, but the interior is spacious and welcoming. Many women frequented the store.
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▼ Tim HoWan Myeongdong Branch
Sunshine Building 2F, 11-1 Chungmuro 2-ga, Jung-gu, Seoul, South Korea
Hours: 11:30 AM - 3:00 PM, 5:30 PM - 9:30 PM
Closed: Open daily
Myeongdong Station, Subway Line 4, Exit 9
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