Tiong Bahru Bakery French-style bakery

One of the bakeries we visited while in Singapore is Tiong Bahru Bakery, a café that stands out for both its taste and atmosphere. The shop is decorated with a touch of European charm mixed with a warm, minimalistic style, making it perfect for both coffee lovers and pastry enthusiasts.

We chose to try a hot latte, which was smooth, mellow, and not bitter. A must-try is the classic croissant—crispy, fluffy, and full of buttery aroma. Just one bite tells you it’s freshly made every day.

There are also many other baked goods on the menu, such as Kouign Amann and Pain au Chocolat, which are very popular here. For those wanting to try something unique, you can order Asian-French fusion flavors like pandan croissants or local twist pastries as well.

Overall, Tiong Bahru Bakery is a well-rounded spot in terms of taste, atmosphere, and design. It’s perfect for a break during sightseeing or a light recharge on a chill day in Singapore.

📍 Multiple branches across Singapore, such as Tiong Bahru, Raffles City, and Funan Mall
🕗 Open from early morning around 7:30 AM until evening (closing times may vary by branch)
💰 Croissants start at about S$4–5

Post by หนีงานเที่ยวฉ่ำ | Jul 6, 2025