Sokcho Charcoal Barley Rice, a savory meal filled with the aroma of charcoal fire 🍲

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While looking for a leisurely lunch in Sokcho, I stopped by Jagjak Barley Rice Restaurant.
My first impression was the simple, warm atmosphere of a country home.
The aroma of wood fire wafted in as soon as I opened the door, and the wooden interior
created a sense of peace.

The barley rice set meal was served with a generous side dish of vegetables.
Fresh bracken, bean sprouts, spinach, and even pickled red peppers were prepared.
I mixed the barley rice with a spoonful of gochujang and a few drops of sesame oil,
and the savory yet light flavor filled my mouth.

The soybean paste stew, simmered over a wood fire, was particularly impressive for its deep, rich flavor.
The subtle smoky flavor made the rice even more satisfying, and the refillable side dishes made
it a satisfying meal.

Unlike the hustle and bustle of tourist destinations, this place's cozy atmosphere
made it a comfortable place for families and solo diners alike. If you're looking for a warm and healthy meal during your trip to Sokcho, Jangjak Barley Rice House is a must-visit.

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