Taichung Grilled Red Devil Steak | Double Fillet Tender and Delicious

This time I was on a business trip and passed through Taichung to taste the Red Ghost Steak. After looking at the menu, I ordered the double-sided fillet steak, which came with a half-cooked egg, crispy bread and special truffle spread. The self-service bar had drinks, two kinds of soup, and side dishes. I personally think the borscht is super delicious and flavorful💕
The medium rare fillet steak was very tender and juicy, and they also reminded me which piece of meat to eat first. The teppanyaki noodles were served with a mixed sauce to increase the feeling of fullness 😍, it is worth a return visit 😚

#foodexplorer #taichungfood #taichungrestaurant

Post by Claire Young | Dec 23, 2021