🍷🇬🇪 First time with Georgian food in Tbilisi.

#TravelTalk
🍷🇬🇪 First time experiencing Georgian food in Tbilisi! 🍇✨

My first trip to Georgia, I had to try some local food! The restaurant I went to was called Zodiaqo in the capital city of Tbilisi. 🏙️ It's a small, cozy place with a comfortable atmosphere. It's full of locals, and the food comes quickly. The staff is friendly. ❤️

Georgian food focuses more on flour 🫓 and cheese 🧀 than meat or protein. If you're a flour lover, you'll love it. But if you're not a fan of salty cheese, you might want to be prepared. 😅

Wine is so cheap! 🍷🍇 Almost every house in Georgia grows wine grapes. You'll see grapevines everywhere along the road. 🍇 There were even grapevines growing in front of the restaurant!

📋 Menu Items We Ordered (with approximate prices):

Khachapuri - Georgian baked cheese bread 3.00 lari

Sparkling Lemonade 0.25L - Lemonade and soda 4.00 lari

ლ (not clear, but the price is 14.00 lari, likely a meat dish or soup)

Chicken Schnitzel - European-style fried chicken 12.00 lari

Bread - 5 slices of bread (1.50 lari each, total 7.50 lari)

Mushroom Dish - Sauteed or baked mushrooms 10.00 lari

Grilled Vegetables - Grilled vegetables 18.00 lari

💰 Total before tax: 68.50 lari
💸 10% tax: 6.85 lari
🧾 Total: 75.35 lari (~1,000 Thai baht)

🎯 Overall Experience:

✅ Great atmosphere
✅ Large portions
✅ Good price

⚠️ The flavors may be unfamiliar to Thais (especially the salty cheese)

✅ Worth a try!

📌 Anyone visiting Georgia must try this local restaurant! You'll realize that the food here is just as charming as anywhere else. ✨

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