🥢Every dish in this izakaya is made with sincerity! Taste is more than just food

I was completely blown away by the Japanese cuisine here! I especially recommend their sashimi and various creative side dishes; each dish is bursting with exquisite flavor and visual delight. 📍

### 🍽️ Featured Dishes
- **Whole Pond Fish Sashimi**: Fresh sashimi with a smooth texture, paired with soy sauce, is absolutely delicious.
- **Sushi Salad**: Refreshing and refreshing, it completes the dining experience and is the perfect appetizer.
- **Kuroyaki**: The aroma is overflowing, and the delicious crab meat is so delicious that you can't stop eating.
- **Monkfish Liver**: The unique texture and rich flavor evoke the charm of the ocean.
- **Black Truffle Scallop Roll**: The luxurious combination of black truffle and tender scallop creates a rich and complex taste, a true feast for the senses.
- **Sake-Simmered Clams**: The aroma of sake permeates the clams, and the delicious flavor is intoxicating.
- **Salt-grilled Ox Tongue Skewers**: Crispy on the outside and tender on the inside, the salty aroma is irresistible, and the meat is incredibly delicious.
- **Salt-grilled Kurobuta Pork Belly Skewers**: The meat is tender and the salt-grilling method brings out the flavor of the pork belly even more.
- **Minced Chicken Skewers**: Tender and juicy, a perfect accompaniment to alcohol.

### 🍶 Wine Pairings
Pairing your meal with a glass of sake enhances the overall flavor and perfectly balances the flavors of each dish!

### 💬 Share Your Food
Have you tried Sushi-ichi's cuisine? What's your favorite? Let me know in the comments! If you've been here, please share your recommendations! Let's share our culinary experiences and discover more delicious dishes together! ❤️

Come to **Sushi-ichi** and enjoy this delicious food, making your Japanese culinary adventure even more memorable! 💖

#September's Best Places 2025