[Kitakyushu Trip] Specialty additive-free gelato🍨

During a trip to Kitakyushu, I spotted a "Gelato" flag while walking around, so I decided to stop in. ☺️

This gelato and sorbet shop is made with fresh ingredients. 🍨

No artificial colorings, artificial flavors, preservatives, or preservatives. 🥹✨

They're particular about the ingredients, and their flavors are incredibly delicious. And they're additive-free, which is a bonus. 🥰

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▶︎Single... ¥400
▶︎Double... ¥550
▶︎Triple... ¥650
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The gelato lineup changes daily.

I chose:

Nyutabaru Fig Sorbet

Hazelnut Forest Nuts

Ohagi

Ohagi gelato is rare. 😳

I especially loved this one. 🍨💕

You get a generous spoonful of your choice of gelato. ♡

There are about three seats inside the shop, so you can sit down and enjoy your meal.

You can also get a set with your gelato and a drink (350-400 yen). → ¥200

By the way, the coffee beans are roasted in-store by a judge from the World Barista Championship. ☕️

The staff were very kind and it felt very homey. 🥰

—————[Store Information]—————

Himawari Batake Gelato Workshop

📍 2-11-11 Wakaba, Yahata-nishi Ward, Kitakyushu City, Fukuoka Prefecture
🚃 15-minute walk from Imaike Station on the Chikuho Electric Railway
🈺 Saturdays only, 11:30 AM - 6:00 PM
Closed: Sunday - Friday
🅿️ Available (several parking spaces in front of the store)

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