Eating red crab in Bali.
by ANIYAH MCBRIDE
Oct 10, 2024
This restaurant has two outlets in Kuta and Ubud, and both feature stunning wooden bales surrounded by water.
Sitting in them will almost make you feel as if you’re dining above water! The Kuta branch also provides you with the choice of air-conditioned indoor seating, but haven’t you had enough of that?
Better yet, you’ll get to enjoy a peaceful atmosphere and scenic views along with great food. Bale Udang’s signature menu is all about prawns – you’ll be surprised at just how many ways prawn can be cooked if you make a trip here.
From savoury sweet honey grilled prawns to everyone’s favourite salted egg prawns, you’re bound to find The Prawn for you. And if you’re interested, Bale Udang also offers up some good old local Balinese tastes with their Balinese style menus!
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Post by liazl | Mar 23, 2021













