🍜 Jay Kio's Yen Ta Fo – Chiang Mai's legendary deliciousness

When it comes to Chiang Mai's long-standing noodle shops, "Je Kiao Yen Ta Fo" is a must-try! Open since the 1980s, this small roadside stall has grown into a renowned restaurant that's a must-try for anyone visiting Chiang Mai!

With its unique, rich Yen Ta Fo broth and a secret recipe passed down for over 30 years, this restaurant is a legend that Chiang Mai locals still love. 💖

✨ Highlights

🍜 Delicious Yen Ta Fo Authentic Auntie Kiew recipe: sour, sweet, and spicy, all the flavors!

🐙 Loaded with ingredients: fish balls, crispy squid, pork blood, and fish dumplings.

🌶 Choose your spice level to suit your preference: mild or spicy.

🍲 Other menu options include noodles, clear soup, and tom yum.

📍 Branch Locations

Sri Don Chai Branch: Near Chiang Mai Night Bazaar, easy to get to. 🚖

Branch Next to Lanna Hospital: Convenient for those living in the superhighway area. 🚗

🕰 Opening Hours

Open daily from morning to afternoon (may have to wait during lunchtime due to the high demand).

💰 Price

Starting at just 40–50 baht for a large bowl, packed with ingredients.

💡 Why try it?

This is Chiang Mai's original Yen Ta Fo restaurant, maintaining its unchanged flavor. Decades later, it's still as delicious as ever! 🍜✨ Whether you're a local or from out of town, people often tell each other, "When you're in Chiang Mai, you have to try Jay Kio's Yentafo!" 😍

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