Tsim Sha Tsui Oyster Return

《牡蛎湾》

Today is rare for a family to have dinner together, so I went to Oyster Bay in Tsim Sha Tsui to buy a large plate of oysters to share!

Seeing the menu, oyster styles and seafood sashimi choices are many, at first confused, fortunately a waiter brother introduced, said their oysters are directly from the French oyster farm directly imported, so quality and stability they definitely have enough confidence, asked me to rest assured to hand him! Will definitely help me arrange seasonal oysters from different countries this season, will never disappoint my family😂😂

Seeing that it is not even reckless in packaging, in addition to ice bags, there is also ice, and there are 2 layers of quite thick cloth and plastic wrap wrapped, the process of going home no accidents!

🦪Tia Maraa Pearl HK$36 each
The Irish Tia Maraa is the lightest of the four oysters, the meat is more plump and very sweet!

🦪Speciales Lambert No2 HK$42 each
French sapphire oysters are relatively thick in texture, with a little mineral flavor!

🦪Krystale HK$42 each
French crystal oysters are moderately seawater flavor and smooth🤤

🦪Gillardeau HK$42 each
This oyster is the biggest oyster in this meal🤩 And it's really meaty, the meat is firmer but elastic, but the seawater taste is heavier!

🦞 New Zealand deep sea lobster HK$98 each
🐚Hokkaido live red mussels HK$78 each
🍡Hokkaido Scallops HK$38 each

Since I didn't want to eat only oysters for this meal, I ordered a few kinds of sashimi to try! The deep-sea lobster is smooth and tender, the red mussels are elastic, and the scallops are sweet!

I think the most commendable thing is that the restaurant is very convenient to order easily using the mobile Apps, so if you have a friend gathering next time you can visit again!

🔸🔸🔸🔸🔸🔸🔸🔸🔸
🍽 Oyster Cove
📍 Tsim Sha Tsui
💰Average consumption per person: HK$450
🕊 Restaurant send pigeon: @oystercovehk
🔸🔸🔸🔸🔸🔸🔸🔸🔸

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