Turkish style check-in restaurant in Sheung Wan

#Register for hotel test sleeper Exotic photo-taking restaurant in Sheung Wan

My friend moved to Hong Kong Island and took me to try this restaurant
As soon as I entered the door, I felt that the restaurant had put a lot of thought into the decoration
From the moment you enter all the way to the second floor, every location is full of exotic style
The decor is a bit like Turkish and Moroccan
I couldn’t help but keep taking photos and checking in☺️

On the second floor we select a corner spot
It actually felt a bit crowded when I sat down
But it will not dispel our interest in taking pictures😆

A lot of people came even though it was raining heavily that day, and the whole restaurant was soon filled
We ordered a few and took pictures around

Black Truffle Wild Mushroom Pasta (Vegetarian) $138
The pasta is soft and slightly chewy
Every bite of rice is exuded with fragrant black truffles, which is delicious

French lobster bun with French spicy fries $158
The spicy fries are crispy and delicious, not very spicy
The lobster buns are a bit unfortunate, not with baked buns
Instead, it adopts soft buns, which lack crispy texture
There is a lot of lobster meat inside the bun, which grabbed a lot of points😋

Louisa Crab Cake with Chizu Salad Dressing with Mango Salsa $118
This snack is quite tasty, thready crab meat accompanied by fresh mango salsa
The taste is just right, very good, good 👍🏻

Pink Lady (Lychee & Grapefruit) $65
Quite like the restaurant's logo printed on the glass
The logo design is quite special
The taste is fresh and less sweet, a refreshing choice for summer

A coffee lover ordered Rose Latte for $53
The fragrance is rich with a hint of rose. Smell it while drinking
Supreme enjoyment

That day we saw the next table for an afternoon tea was very beautiful
However I have not had Lunch so this time the main course
Let’s have afternoon tea next time🥰

NACASA café & bar
Address: G/F, 5 Wa Li, Sheung Wan

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