All-you-can-eat super high-quality Japanese black birch beef hotpot

The Japanese street food street "Black Birch Beef Ranch" has come to Hong Kong. The restaurant focuses on Black Birch Beef Ranch Wagyu Hot Pot All-You-Can-Eat $438/person, with all-you-can-eat high-quality A5 Wagyu beef.

Appetizers: pine flower skin egg, beef tongue, beef shank, fish skin, the taste is spicy and spicy, delicious; there is also ghost squid smooth, crispy on the outside and soft on the inside, very addictive.

Winter melon and tofu seafood stew: In the hot weather, this winter melon stew is perfect for drinking. It can relieve dampness and relieve the heat. It uses a lot of ingredients, and the freshness of the seafood is very strong. I don't feel thirsty after drinking it.

I chose sukiyaki for the soup: A5 wagyu beef is built into the shape of a rose flower. It looks very attractive. The soup is sweet and clear, and the taste goes well with wagyu beef.

Hokkaido Oyster Seafood Platter (for 2 people): The staff will use a timer to keep the oysters in the best condition when they eat.

Black Birch Ranch Featured Shelves: The first tier has flower-shaped wagyu beef; the second tier has pork belly; the third tier has hand-beaten shrimp slides & squid sliders. This beautiful shelf is great for taking pictures.

After the appetizer, then use QR code to order, there are quite a lot of choices, I mainly want to eat Wagyu beef, chose 5 of the Wagyu beef, including special frosted ribs, shoulder plum blossom, American special beef tendon, beef neck ridge, jade back loin. All wagyu butter flowers rich, very juicy.

✨ Special frosting small row: rich in fat, rich beef flavor.
✨ Shoulder plum blossom: smaller fat, with gluten, soft and tender meat with a little chewy.
✨Tamako Back Loin: Wagyu beef dipped in egg batter and put into the pot to roll, the meat tastes smoother
✨Beef neck ridge: more muscle, less oil, stronger taste.
✨American Special Beef Tendon: And less fat, tender meat with a little chewy.

Personally, I like the special frosted small row of mouthfeel, rich beef flavor, strong juicy taste. In addition, the restaurant offers a buffet of sand 𣲙, as well as specialty cold brew tea and many kinds of ice cream to choose from. I ate a lot of high-quality wagyu beef. I was really happy and satisfied.

🔎Black Birch Beef (Tsim Sha Tsui)
📍1/F, Jubilee, 6-6A Cambridge Road, Tsim Sha Tsui

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Post by hkfoodie_karina | Jun 16, 2023

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