✅《Hong Kong's rare and creative must-try Western food - Memoir》

☺️Denglong Street in Causeway Bay is known as a food street with many restaurants and many people come here to enjoy delicious food.

On this day, the little chef and the big foodie came to Causeway Bay to do some work. Walking past a building, they saw the sign of this restaurant which was very attractive. It had a bit of French romantic style and a sense of creative cuisine, so they came here to enjoy lunch. 🤩

There is also a bird cage on each table here. The waiter said it is a discount for diners. 🕊If you can lock your phone during the meal, there will be a 10% discount on the whole order. The purpose is to allow passengers to communicate more and temporarily leave the virtual world. It’s a good idea👍🏻

The lunch menu is extensive and reasonably priced. There are appetizers, including soup and salad🥬, and the main courses, desserts and snacks😋😋 are also very thoughtful.

😊We ordered soup and salad, which had different fresh ingredients, and were healthy and delicious.

For snacks, we chose black truffle fries and buffalo chicken wings. Both the fries and chicken wings were crispy and the food quality was above average. 😎😎

For the main course, we chose Korean steak and soft shell crab pasta. 🦐The soft shell shrimp pasta is particularly outstanding. The shrimp meat is refreshing and chewy, making you want to eat one bite after another. I am salivating now! 💋💋


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Memoir

Address: 17/F, Everlight Centre, 28 Tang Lung Street, Causeway Bay
Tel: 94458122

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Post by 小廚神與大吃貨 | Aug 5, 2023