A must-go for hotpot lovers ~

#100 Ways to Travel

I personally like to drink old-fashioned soup, this time order this flaming coconut chicken soup, watching the clerk first stir-fry chicken pieces and coconut meat, light fire stir-fry, then add a few fresh coconut water, a distance has smelled the aroma, the soup boils to drink, rich, sweet mouth, can not help but drink a few bowls before starting hot pot!

The hot pot ingredients include fresh shrimp wontons, signature fresh goose intestines, flower jelly, duck blood, fried bamboo shoots and Taiwanese rice noodles. They are all very fresh.

We also ordered Hiroshima oyster skewers, skewered with bamboo skewers, the surface of the oysters is slightly crispy, golden in color, juicy in the mouth, with a faint savory flavor, with lemon juice, very delicious.

Yun Handmade Hot Pot Restaurant (Tsim Sha Tsui)
3/F, Ruisheng Tsim Sha Tsui Hotel, 20 California Avenue, Tsim Sha Tsui

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Post by Foodie玩樂食遍香港 | Sep 12, 2024