North Point Food Guide | Hong Kong locals love to eat

Hong Kong locals love to eat this pickled fish, they have many branches. The environment is large and spacious, the pickled fish is available for one person, the soup base has a variety of flavors, and the portion is sufficient. There are also lunch and afternoon tea sets, which are very cost-effective.

Jellyfish salad
Transparent color, chewy and tender, salty and sweet

Braised pork intestines with noodles
I chose the mild spicy one 🌶️ which is just right for me who doesn’t like spicy food 👍🏻 The pork intestines are soft and fatty, the noodles are generous in size, and the texture is chewy.

Grilled Fish with Green Peppercorns (Qingjiang Fish)
I also chose the slightly spicy dish 🌶️. As soon as it was served, the green peppercorns had a strong aroma. For the grilled fish, I chose Qingjiang fish, a large grilled Qingjiang fish with few bones and very tender and soft fish meat. The ingredients were very rich and the soup base was very tasty.

Snapper in tomato bisque
There are eight flavors of soup base, some spicy and some not spicy
This time I ordered tomato soup, and the ingredients included sea bream slices, tofu skin, black fungus and baby cabbage.
The tomato soup base is quite filling, the tomato flavor is rich, sour and sweet and very appetizing 😋 The fish fillets are tender and smooth, and the fish meat is delicious in every bite, and the portion is quite large.

Fried chicken drumstick
Super big fried chicken thigh 🍗, fried crispy

Extraordinary fish pickled fish @extraordinaryfish_hk
📍Shop 17-18, G/F, Grandview Tower, 3 Marble Road, North Point, Hong Kong
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