Under the red lanterns 🏮 Check out Michelin-starred seafood cuisine under the moon

Mid-Autumn Full Moon Night 🎑 Sai Kung Seafood Michelin-rated 🌟 Dinner 🥢
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An old-fashioned seafood restaurant in Sai Kung, adorned with huge red lanterns 🏮, is truly eye-catching 😍. I saw it last time I was in Sai Kung, and a friend suggested we try it next time. This time, we took advantage of the Mid-Autumn Moon 🌕 to meet up with friends for another meal 🍽. The large moon in front of the restaurant is truly eye-catching and photo-worthy 😍!

The restaurant is housed in a unique and eye-catching red-roofed building. It features its own fish tanks for live seafood 🦞🦀🦐, and several VIP rooms with sea views 🌊 on the second floor, perfect for gatherings with friends and family or birthday parties. Not to mention, the restaurant has been awarded Michelin stars for five years 🌟.

🔸Fresh Abalone with Ginger and Scallion $328
(Fresh and spicy, whole and tender in a pot. Fresh and chewy.) The ginger and scallion flavor is amazing.
🔸Deep-fried Eggplant $98
🔸West Lake Clam and Beef Soup $328
(Fragrant cilantro and clams make it incredibly flavorful.)
🔸Stir-fried Clams with Golden Ingredients $328
(Fresh, chewy clams with a rich texture.)
🔸Thai-Style Pond Lobster with Crispy Rice Noodles $1,280
(Thai Coconut Curry.) Usually served with soup/cheese, this flavor is a bit more unusual and unique. 🔸 Stir-fried Broccoli with Garlic $108
(Crispy and flavorful)
🔸 Homemade Assorted Desserts (Pomelo & Yakult)
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×××[Sing Kee Seafood Restaurant]×××
©Ground Floor, 33-39 Sai Kung Main Street, Sai Kung
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