Sunday in Soho Bruch

On Saturday, I slept a little late, so I was going to have Brunch to enjoy myself enough. I visited a specialty European shop in Hong Kong's soho area and sipped a cup of coffee to start the weekend.

Brunch's Starters have a choice of five, while Main has a choice of three.

1️⃣Brunch
*Chicken Lollipop
* Seasonal Salad Green Salad
* Main course: Avocado and crabmeat Sour dough Egg Benedict
* Iced Latte

2️⃣Bruch
* Hash Brown
* Parma Han And Salami Bite
* Steak Omelette Steak & 2 Eggs with any style
* Iced Cappuccino

+$40 tried Lemon Earl Grey Pancake with ice cream.

The restaurant only has Bruch Set on Saturdays and Sundays😍🍳 Recommend Sour Dough Egg Benedict, sourdough bread is very crispy, avocado🥑 is very filling, crab meat with salad is quite fresh. For starters, the chicken ham is very seasoned and crispy, next time I will order a double portion😜. Another brunch ordered steak, appreciated the restaurant served with gravy, the steak was thinly sliced, but the meat was good.

🥞 Be sure to eat pancake, the taste is special and full of portions. Although the wait was a little long, it was well worth it. The ice cream has vanilla seeds, very rich, Earl Gray sauce is very tasty, rich tea flavor and creamy, plus lemon🍋 fresh, and hit quite match.

📍Le Jardin à Soho
Shop E, G/F, 36-36B Stanton Street, Central

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