A Bowl of Porridge with Style: The Art of Deliciousness and Relaxed Living at December Porridge

Named after December, seasonal ingredients are incorporated into the porridge.
With a square exterior and round interior, it welcomes talents from all over.
Using earthen clay pots to cook porridge, it brings out delightful flavors.
Carefully prepared with thoughtfulness, aiming to see satisfied smiles.
A bowl of warm porridge, comforting both the stomach and the heart.

Originating from the classic Chaozhou clay pot porridge, December Porridge is known for its use of fire-resistant earthen clay pots. The outer layer of the pot has large pores for breathability and heat dissipation, while the inner layer is fine-textured with small pores to lock in moisture and the natural sweetness of the ingredients. With rapid heat conduction and high heat retention, it achieves both "simmering" and "baking" effects, enhancing the aroma and delivering the ultimate taste of Chaozhou clay pot porridge!

📍Address: Dolphin 05 Building, No. 110, Haibian Road, Lingya District, Kaohsiung City
🕰️Business Hours: 11:00–22:00

Post by 紅蝦花 | Aug 21, 2025