[Aichi Gourmet]

I went to eat Hitsumabushi, a popular Nagoya gourmet dish. ✨

✨Unafuji✨

It is a restaurant listed in the Michelin Guide and is very famous nationwide. ✨

I made a reservation and went there. 😊

Of course, I had the special Hitsumabushi, ¥7150.

As rumored, it was thick and filling. ✨

I had the first bowl as is. ♪

After that, I enjoyed it in various ways, such as adding condiments or pouring soup stock over it to make it like ochazuke. ♪

It seems that there are often long lines on weekends, and chairs are lined up in a tent in front of the restaurant, which was a wonderful consideration for those who are waiting. ✨

If you are sightseeing in Nagoya, please stop by. ♪

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Unafuji
📍1-1-4 Shirokane, Showa-ku, Nagoya, Aichi Prefecture Pleasant Shirokane

Business hours
11:00 - 14:00
17:00 - 21:00 (L.O. 20:00)

Closed days: irregular

✼••┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈••✼

#Aichi Tourism
#Nagoya Tourism
#Aichi Trip
#Nagoya Trip
#Aichi Gourmet
#Nagoya Gourmet
#Me and Travel

Post by レポさん | Jul 21, 2024

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