[Namba, Osaka] Naniwa Kappo Kigawa: A long-established Japanese restaurant that preserves the traditions of Osaka cuisine

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🇯🇵 Osaka, Namba
"Naniwa Kappo Kigawa"
A long-established Japanese restaurant that preserves the traditions of Osaka cuisine
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5-minute walk from Namba subway station. A long-established Japanese restaurant that inherits the traditions of Osaka cuisine. The current second-generation owner trained at a famous French restaurant and offers original Naniwa Kappo cuisine that incorporates French techniques that combine tradition and new ideas.
　　
▼Japanese x Western Naniwa Western-style seasonal meal
A course meal of Japanese and Western cuisine created by owner Ueno, paired with wine.
　　
・Appetizer
Rubbed lettuce
Potato hairy crab vavarois
Red pepper puree, arugula
Barfant's blanc de blanc

・Fresh
Hamo ochikawa-style
Plum dressing
Octopus washed in hot water
Basil vinegar miso
Tuna and avocado spring rolls
Balsamic vinegar soy sauce jelly
Tomada de Castro
Gran Rivado Albariño

・Shrimp
Western-style clear preparation
Jumping shrimp quenelle, watercress, tamogi dake
Octopus and radish, black pepper

・Shellfish
Yodogawa clam dashi hon-ginger oil sauce
Abalone, surf clam, scallop
Curjet snap peas, lemon balm
Schloss Gobelsburg

Fish
Blue Noisette soy sauce
Flavored with fresh ginger and passion fruit
White tilefish with pine cone and rose
Fried millet
Italian parsley

Palate cleanser
Soaked in whole mustard
Oka-kao-na, konnyaku, and thin fried tofu

Meat
Red wine vinegar and hoe-grilled
Aso Akagyu beef
Edamame and yam grilled and pureed
Grilled lion peppers with shredded Japanese pepper oil
Errazuriz Max Rebelva
Cabernet Sauvignon

Tome-uw
Curry and saffron rice

Dessert
Tomatoes stewed in lemon honey and honey granita

Tea
Earl Grey tea

A variety of delicate, elegant, yet gorgeous dishes that can be enjoyed with both the eyes and the tongue. The curry and saffron rice were particularly impressive and beyond my imagination. I wanted to eat it every day.

At the counter seats on the first floor, I was able to watch the cooking. Thanks to the thoughtfulness of this famous restaurant, I was able to enjoy a leisurely meal in a calm atmosphere. I would like to come back again when the seasons change to taste the seasonal ingredients.

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▼ Naniwa Kappo Kigawa
1-7-7 Dotonbori, Chuo-ku, Osaka
Business hours: 12:00-14:00, 17:00-22:00
Closed: Mondays
Access: 5 minutes walk from Namba subway
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