
-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+:
🇯🇵 Osaka・Kitahama
"Kitahama Gagaku"
Beautiful Views and Authentic Japanese Lunch
-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+:
A fully reservation-only Japanese restaurant located just a 1-minute walk from Kitahama Station on multiple lines. It offers a special space where you can enjoy cuisine that blends traditional techniques with modern sensibilities.
Using carefully selected seasonal ingredients from all over Japan, they offer a course menu that changes monthly. The owner is a former head chef of "Nadaman," who trained at long-established Japanese restaurants and hotel Japanese dining establishments, delivering exquisite dishes that make the most of carefully chosen ingredients.
・Gagaku Lunch 2,200 yen
A reasonably priced Japanese-style lunch featuring seasonal blessings, limited to 15 servings per day.
・Small Bowls
Spinach Ohitashi (boiled spinach)
Plum sesame tofu
・Appetizers
3 kinds of tempura
Temari sushi
Kobe beef ham
Grated yam topped with seaweed tsukudani
Green clover monaka (warabi mochi and sweet red bean paste)
・Main Plate
Dashi-maki (Japanese rolled omelet) scented with truffle
・Soup
Sea bream plum nyumen (thin wheat noodles)
・Rice
Kyotango rice
・Dessert
Fruit
The Gagaku Lunch uses plenty of seasonal ingredients, offering an elegant and delicate taste. Each dish reflects the careful craftsmanship of the chef, with exquisite items like the truffle-scented dashi-maki and temari sushi. The presentation is also beautiful, allowing for a luxurious moment.
The sophisticated space is created by modern design and high-quality furniture. At the counter seats, you can enjoy your meal while gazing at the Osaka night view, and private rooms are also available, making it perfect for special occasions such as business meetings or anniversaries.
─────────────
▼Kitahama Gagaku
9F Biruma Building Kitahama, 1-1-28 Kitahama, Chuo-ku, Osaka City, Osaka Prefecture
Reservation only
Hours: 11:30–14:00, 17:00–23:00
Closed: Sundays and public holidays
Access: 1-minute walk from Kitahama Station on multiple lines
─────────────
Post by フードアナリストあい | Jun 15, 2025






















