Totally captivated by the Shangyu Marriott Hotel in Shaoxing!

Spent a weekend getaway in Shangyu, Shaoxing and stayed at the Marriott Hotel – an absolutely flawless experience worth sharing!

✨Lobby: The moment you step in, you're greeted by its distinctive design aesthetic. Blending Shangyu's historical cultural elements with modern international hotel standards, the space draws inspiration from millennia-old terraced fields, perfectly embodying the "Yue-style Yu charm." Soaring ceilings paired with artistic chandeliers create a soft, warm glow.

🛏️Guest Room: Upgraded to an Executive King Room, I was immediately struck by the spacious, bright interior. Floor-to-ceiling windows offer breathtaking panoramic views of the Cao'e River – truly picturesque. Thoughtful details abound, from the minimalist upscale color palette to fluid lines, with cyan patterns adorning walls and carpets, exuding Jiangnan elegance. The signature Marriott bedding feels like sleeping on clouds for a perfect night's rest.

🚿Bathroom: Instant hot water! A built-in seat by the wall makes showering convenient. But the highlight is the window-side soaking tub – imagine unwinding with a glass of wine, fresh pastries, and a bubble bath while enjoying riverside breezes. Pure bliss after a long day.

🏋️Gym: Fitness enthusiasts will love the 24-hour gym! Top-tier imported equipment covers all cardio and strength training needs, all brand-new and never crowded – sweat to your heart's content.

💧Pool: The indoor heated pool is phenomenal! At 175 sqm with transparent glass walls and a sunken platform, it's Instagram-worthy. Floating lounge chairs make post-swim relaxation divine, while natural lighting keeps the space vibrant.

🍳Breakfast: Gong Kitchen's buffet exceeds expectations! From global cuisine to Shaoxing delicacies – steaming noodles, made-to-order omelets, fresh fruits, and artisanal breads guarantee an energetic start to your day.

Whether for business or leisure, Shangyu Marriott delivers an exceptional stay. Highly recommended!

Post by MICHEAL MCDANIEL | May 20, 2025