Shenzhen local brand, free-range chicken, double-skin milk, new-style handmade Shunde cuisine

I took advantage of the holiday to go to the north to eat wild food. This time I tried the local brand Shunyi in Shenzhen. It is located on the 5th floor of Wanxiang Food House in Sungang, Shenzhen.
Specializing in free-range chicken, freshwater fish, and double-skin milk, new-style handmade Shunde dishes! Shunde cuisine focuses on the freshness of the ingredients themselves, and the seasoning is relatively healthy, which is very suitable for the taste of Hong Kong people.

🔸Chrysanthemum and Eight Treasures Fish Soup
A small bowl is full of fish meat, very filling, with cloud ears and lemon leaves, so refreshing and comfortable

🔸Shun Xin Shun Yi Lao Chicken Half
When the dish is served, lemon leaves, green onions, pickled ginger, fried burdock, coriander, cucumber, peanuts and sesame oil are added to the side. The waitress will help with the "fishing up" ceremony.
The chicken skin tastes amazing, super chewy, and the chicken is very firm. It is indeed made from 180-day-old local chicken.

Steamed Osmanthus Fish with Fresh Peppercorns
Remove the fish meat from the sweet-scented osmanthus fish, retaining the original appearance of the fish body, and making it taste fragrant, spicy, soft and smooth

Fengcheng Fried Three Treasures
Stuffed chili peppers, lotus root fish cakes, cuttlefish cakes
I like the cuttlefish cakes the most, they are full of cuttlefish and have a great texture!

Clam Lettuce Wraps
Clam meat and chives are stir-fried to make it tasty, and can be eaten with lettuce wraps.

Fried preserved meat glutinous rice
Clearly separated grains and delicious taste

Water Village Shangsu
Snow peas, asparagus, black fungus, celery, lotus root
The vegetarian dish is rich enough!

Homemade scallion pancakes
The scallion oil has a strong flavor and is crispy on the outside and soft on the inside.

Red Bean Milk with Popping Pearls
The popping red beans are quite novel, and the authentic Shunde double skin milk is really delicious, smooth and milky!

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