Diner's Choice | A Guide to Savoring Fine Cuisine
by 深圳深鐵皇冠假日酒店
Nov 3, 2025
Based on the sincere praise of countless diners, we present to you the ultimate selection of culinary delights.
A Culinary Adventure, Eight Flavors in One Dish: Experience the Masterful Craftsmanship of Cantonese Cuisine
『Flavorful Flavors, Eight Must-Try Dishes』
· 🦞 Baked Lobster with Cheese and E-Flavor Noodles
Golden cheese encases bouncy lobster, overflowing with rich aroma.
· 🐟 Steamed Yellow Croaker with Spicy Peppers
The fish meat is as tender as garlic cloves, infused with layers of spicy flavor.
· 🦐 Baked Prawns with Tangerine Peel and Black Garlic
Locking in the original flavor, bursting with a "sweet, fragrant, and fresh" trio.
· 🥘 Stewed Abalone with Olive and Chicken Broth
Slow-cooked, with a clear, refreshing, and mellow taste.
· 🍄🟫 Beef Tenderloin with Black Truffle and Scallions
The heat enhances the rich aroma of milk and the double fragrance of grilling.
· 🍗Black Truffle Conch Slices with Hand-Shredded Salt-Baked Chicken
Savory and fragrant, infused with the aroma of the mountains and fields
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🦀Homemade Black Tofu with Crab Roe in Golden Broth
Tender and flavorful, every bite is intoxicating
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🥛Red Bean and Colostrum Popping Beads
Red bean popping beads collide with rich and mellow colostrum
Enjoy a feast at Puyao Chinese Restaurant, awaken the warmth on your taste buds 🥢
Embark on a delightful culinary journey 🙌
#ShenzhenTrip
Post by 深圳深鐵皇冠假日酒店 | Nov 3, 2025
















