Noka Restaurant Singapore

#singaporetrip
Wow this place is a star! We went for the lunch omakase and every dish except the tofu skin amuse bouche was great. The snacks were interesting and delightful to the palette. Sushi and sashimi were of high quality but portion is small. The sous vide braised beef short ribs was amazing. You could taste every fibre of the meat. Very very good for the price. Not to mention service was immaculate although the setting (lunch) was not too formal. It's the kind of place you can go chill on a weekend afternoon with your friends and drink sake. It's also the kind of place that makes you plan for your next visit already right after you step out of the restaurant. 👍🏻
#foddie #food

Post by Asyanur Fatih | Jan 3, 2025