【Tokyo/Roppongi】Body and Earth-Friendly Dining at Down to Plant

“Down to Plant” is a café & diner that opened in the Roppongi area in 2022, offering a “plant-based” lifestyle 🌎
The biggest appeal of this place is that it serves dishes and sweets made entirely from plant-based ingredients like vegetables, beans, and nuts, without using any animal products, all enjoyed with surprisingly delicious flavors ♡

The interior is bright and natural, very stylish. You can spend a healthy and earth- and body-friendly time surrounded by spacious space and greenery.

The menu lineup is diverse, including burgers, sandwiches, tacos, bowls, cakes, and more.
It’s so satisfying that you’ll wonder, “Is this really plant-based?” It’s perfect not only for vegans but also for those who usually eat meat and dairy products 🎶
Especially popular are the “vegan burgers,” “oat milk lattes,” and gluten-free sweets.
New seasonal menu items also appear, so there’s always something new to discover no matter how many times you visit 👀

Additionally, the café is supported not only by health-conscious customers but also by people who care about animals and the environment, thanks to its sustainability efforts 🌱‬

📍Location: 1F, Roppongi Hills North Tower, 6-2-31 Roppongi, Minato-ku, Tokyo 106-0032
🕰️Hours: 10:00 AM - 9:00 PM

Post by yuzucha | Jun 13, 2025