[Osaka, Umeda] A retro izakaya with delicious yakitori and charcoal grills, "Junsakaba Okitaya Umeda Branch"

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🇯🇵 Osaka, Umeda
"Junsakaba Okitaya Umeda Branch"
Retro izakaya with delicious yakitori and charcoal grilled dishes
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5 minutes walk from Umeda subway station. A back alley bar where you can enjoy charcoal grilled yakitori, beef, and pork in a retro Showa-era space.
　　
You can enjoy their proud charcoal grilled skewers from 180 yen per skewer, and chuhai with chunks of fruit that will look great on social media.
　　
・Rare cut beef tanburian 705 yen per skewer
The most popular menu item is a rare cut of beef tongue that is thickly cut and grilled rare. The more you chew, the more delicious the flavor spreads in your mouth.
　　
・Raw seared liver sashimi 638 yen
Freshly slaughtered chicken liver is quickly grilled rare over charcoal and enjoyed with salt and sesame oil.
　　
・Chicken heart skewer 231 yen per skewer
・Chicken neck skewer 242 yen per skewer
・Wagyu beef short rib skewer 451 yen per skewer
・Wagyu lean meat skewer 396 yen per skewer
The simple salt in the yakitori brings out the flavor of the chicken, making it plump and juicy. The sweetness of the sauce and the texture of the meat on the beef skewer are a perfect match, leaving you feeling satisfied with every bite.
　　
・Okitaya specialty meatballs Ran'o 396 yen
The richness of the Ran'o egg and the flavor of the sauce are exquisite. The juicy meatballs are a blissful taste.
　　
・Pork wrapped in shrimp lemon 495 yen
The flavor of the pork and the sweetness of the shrimp are perfectly combined. You'll feel happy with every bite of these savory skewers.

- Chicken wings 495 yen
The crispy fried chicken wings are crisp on the outside and juicy inside, with a satisfying taste that is packed with flavor.

- Assorted 3 kinds of sashimi 913 yen
The tuna is rich, the scallops are sweet and tender, and the salmon is fatty and melting in your mouth.

- Bean sprouts and green vegetable namul 308 yen
The crisp bean sprouts and flavorful green vegetables are exquisitely intertwined, creating a refreshing taste.

- Almost crab-flavored miso salad 528 yen
The sweetness of the crab sticks and the richness of the crab miso are intertwined with the cabbage, creating a luxurious coleslaw.
　　
・Deep-fried shumai with lots of green onions 383 yen
The crispy skin is filled with juicy ingredients, and the aroma and flavor fill your mouth.
　　
・Bukkake salmon and salmon roe 1,045 yen
The melting salmon and crunchy salmon roe are perfectly intertwined, creating a luxurious and rich flavor.
　　
・Hormone yakisoba 715 yen
The sweet sauce intertwines with the flavor of the hormone, giving the yakisoba a rich flavor that is very satisfying.
　　
・Mitsumaimo brulée style 418 yen
A luxurious flavor that brings out the sweetness of caramelized sweet potato, enjoyed with creamy vanilla ice cream and fresh cream.
　　
・Chorotto fruit chuhai 605 yen
The refreshing flavor of frozen fruit and the carbonation are perfectly matched, creating a fruity and luxurious flavor.
　　
We enjoyed the food and drinks in a calm atmosphere that gave us a retro Showa experience. The charcoal grilled skewers are delicious, and the yakitori in particular is superb. Overall, it's a great value for money restaurant that you'll want to visit again.

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▼ Jun Sakaba Okitaya Umeda Branch
B Building, 8-10 Doyamacho, Kita-ku, Osaka City, Osaka Prefecture
Hours: 12:00-23:00
Closed: Irregularly
Access: 1 minute walk from Umeda Station on the subway
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