Kanas Hemu Scenic Area

The Kanas Hemu Scenic Area generally refers to the Kanas Scenic Area and the Hemu Scenic Area, both located in Burqin County, Altay Prefecture, Xinjiang Uygur Autonomous Region. They are distinctive tourist destinations in northern Xinjiang. Here is an introduction to these two scenic areas:

Kanas Scenic Area

- Scenic Features: Kanas Lake is the core of the area, with water color changing according to the season and weather, earning it the nickname "Color-Changing Lake." Surrounded by mountains and dense forests, it features famous spots such as Wolong Bay, Moon Bay, and Fairy Bay, with picturesque scenery resembling a fairyland.
- Best Time to Visit: June when mountain flowers bloom and the grasslands are lush green; from mid-September to mid-October, the birch and larch forests turn golden and fiery red, making it the golden period for photography.
- Folk Culture: The area is inhabited by the Tuva people, who maintain unique lifestyles and traditional customs. Visitors can tour Tuva homes, enjoy traditional song and dance performances, and experience rich ethnic customs.

Hemu Scenic Area

- Scenic Features: Hemu Village is surrounded by mountains, with log cabins arranged in an orderly manner and smoke rising from chimneys, creating a poetic pastoral landscape alongside surrounding birch forests, grasslands, and snow-capped mountains. The Haden Viewing Platform offers an excellent vantage point to overlook the entire village. Visitors can also stroll through the birch forest, drift along the Hemu River, and enjoy the beautiful riverside scenery.
- Best Time to Visit: Suitable for all seasons; summer offers pleasant weather ideal for hiking; autumn is the most beautiful season with colorful foliage, resembling a fairy tale world; winter is covered in silver snow, offering unique experiences such as horse-drawn sled rides.
- Folk Culture: As one of the Tuva settlements, visitors can deeply explore Tuva traditional culture, including Chuwuer music performances and traditional costume displays. They can also taste local specialties such as dried meat pilaf and pine nut roasted rye bread.

Post by TravelCultureGuru*8 | Aug 15, 2025