[To eat frogs: to eat Peking duck, go to Man Xiaoguan]

Congratulations to @themoonious for opening in Tsim Sha Tsui 🥳🥳
How can a frog for food not go?
Highly recommend their sliced duck 😍
After 2 days of eating, I already want to go back to eat again 😋😋😋

🍲Stewed flower stalks with wormwood
Nourishing and nourishing flower stalks with mushroom mushrooms
Plus chicken legs stewed into
The stew is rich and sweet
The flower stalks are of high quality
There is oil in the middle

🦪 Steamed tofu with scallops in soy sauce
There are surprising dishes
The scallops are very fresh, crispy and soft
The soy sauce is not too strong
It can also bring out the freshness of scallops
The tofu is slippery

🦆 Peking style duck with sliced skin
A very big duck, it looks quite attractive😍
The waiter sliced the skin on the spot
Dipping sauce with spring onion and cucumber shreds🥒
Wrap Li food with something

🫓 The skin is not thick
The bite is slightly smoky and not dry
The duck slices are crispy 🐦
The fragrance of oil fills the whole mouth
But since there is cucumber to match, nothing greasy😋
It's the taste of happiness 😚😚

🦆 Sauce fried duck pieces (sliced duck 2 servings)
After eating the duck skin
Add a little money and you can eat the meat🤩
Definitely worth it
The duck pieces are piled up like a mountain
The meat is firm and quite fragrant😍

🥘Iced sweet and sour pork
Many diners ordered this
The skin of sweet and sour pork is crispy
(🐸 Usually I dislike fried flour, but this one works 😋)
The meat is quite thick, tender and juicy
Served with pineapple and strawberries
Refreshing and refreshing

🫖Guili is magnificent
Sugar-free rose litchi red tea 🌹
Rich and not bitter
It is healthy and nourishing
Drink to bring out a good mood 😍

Full of small pavilions
Shop 30-41, G/F, Good Time Centre, 63 Mo Ti Road, Tsim Sha Tsui
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#Summer Good Places #Summer Food Recommendations