🇯🇵 Tsim Sha Tsui Sukiyaki [Tokachi Wagyu] The taste is perfect!

🐮 The taste of Wagyu is simply the best! Hokkaido [Tokachi Wagyu] is mainly fed with fresh grass and buckwheat grown in the mild climate and clear water. The Wagyu beef is extremely rich and sweet, with a unique marble pattern and fat aroma that is unforgettable. After each customer places an order, the restaurant will "slice" the beef on the spot to ensure that each slice of beef is the freshest and highest quality. The quality is absolutely guaranteed!

🐮 Premium Naked Sukiyaki Set ($168/120g, $198/180g)
🐮 Special Shoulder Sukiyaki Set ($198/120g, $238/180g)
🐮 Premium Rib Eye Sukiyaki Set ($238/120g, $288/180g)

🍱 Set includes:
Appetizer | Vegetables | Tokachi A4* Wagyu | Ranou Egg | Japanese Rice or Sanuki Torii | Dessert

🐮 "Premium Naked"
❄️ Marbled Fat ★★
🥩Meat Flavor Concentration ★★★★★
Rich meat flavor, less marbling, the choice for those who pursue health

🐮 "Special Shoulder"
❄️ Marbled Fat ★★★
🥩Meat Flavor Concentration ★★★★
Only about 3-5 kg can be obtained from each cow, and the fat is sweet with a slight fatty aroma.

🐮 "Premium Rib Eye"
❄️Oil Marble★★★★★
🥩Meat Flavor Concentration★★★★
The Marbled Rib is the most oily of the three, with rich fat and a soft and smooth texture.

🐮 The seats come with homemade sukiyaki sauce and kelp broth. The staff will explain and demonstrate the cooking methods, and the service is very considerate. The set meal can be served with Japanese rice/Sanuki Udon, and the Wagyu beef is dipped in Japanese Ranou egg sauce after being slightly blanched, making it more fragrant and delicious.

✿ Appetizer ✿
Cucumber and clam meat

✿ Vegetables ✿
Mushrooms, tofu, white mushrooms, fried shrimp, emperor vegetables, taro shreds, wonton vegetables, carrots, green onions

✿ Dessert ✿
Soybean and green tea flavored bracken cakes, chewy and slightly sweet.

🍑 Japanese white peach juice soda $28
🍇 Japanese Kyoho grape juice soda $28

Meat can be purchased additionally, starting from $38 for raw meat, and there is no 10% service charge all day.

💡 There are a lot of customers on weekday evenings, so it is recommended to make reservations in advance on weekday evenings to ensure that you don’t make a wasted trip.

@sukikansaik

🍽 Restaurant: Suki Kansai
🌐Address: Shop 101, 1/F, The Cameron, 33 Cameron Road, Tsim Sha Tsui

🐮 #cowing吃在Tsim Sha Tsui

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