The best breakfast in Hong Kong — Australia Dairy Company

📍Address: G/F, 47-49 Parkes Street, Jordan, Hong Kong
📍 Jordan, Hong Kong

This legendary spot is a longtime favorite among Hong Kong locals, best known for its steamed milk pudding with egg white and silky scrambled eggs. It’s almost always packed, but don’t be intimidated—the line moves fast, and food comes out within seconds of ordering. It’s a classic no-frills, fast-paced local eatery, where you’ll likely share a table with strangers. Very authentic, very Hong Kong.

🍳 Must-Try Dishes:

1. Scrambled Eggs on Toast (炒蛋多士)
An absolute must-order! The scrambled eggs are incredibly soft and fluffy. Many locals ask for the toast to be “烘底” (toasted till golden on the bottom), which adds a slightly crisp, aromatic crunch to the bread. The eggs are perfectly cooked—soft, creamy, and golden.

2. Egg Sandwich (鸡蛋文治)
Unlike the toast (which is just one slice), the sandwich comes with two slices of golden, crisp bread sandwiching thick, fluffy scrambled eggs. The texture is luxurious, and the flavor is rich and satisfying.

3. Steamed Milk Pudding with Egg White (蛋白炖鲜奶)
Signature dish alert! This is the real deal. Highly recommended. I love the cold version—it’s silky, creamy, and has a pure milky flavor without any unnecessary additives. Just simple, honest, delicious steamed milk.

4. Almond Cream with Egg (杏汁炖鸡蛋)
Their desserts deserve special mention. This one can be served hot or cold. It’s smooth, subtly sweet, and comforting.

📍 Location: G/F, 47-49 Parkes Street, Jordan
🚇 MTR: Jordan Station, Exit C2, 2-min walk
🕒 Hours: 7:30 AM – 11:00 PM (Closed on Thursdays)
💵 Cash only. Around HKD 50 per person. No service charge.
💳 Pro tip: They do accept WeChat Pay in RMB if you ask the staff, but it’s converted 1:1.