👽 Food Goddess Auntie's Guide to Delicious and Authentic Indian Cuisine in Sheung Wan

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😋Really delicious authentic Indian cuisine @🌟Indian Emperor🌟
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💁‍♀️ The delicacies shown in the picture are:
Specialty Marsala Printed Cheese HKD 118
Masala Prawns HKD 118
Masala Lamb Knee HKD 134
Coconut Curry Beef HKD 123
Nepalese dumplings HKD 88
Ginger and Onion Toast HKD 36
Indian specialty cheese balls HKD 34
Indian rice pudding HKD 27
Green coconut HKD 52
Mango yogurt HKD 39
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👽 If you want to eat authentic Indian food, you must come to this place. Hosted by authentic Indians, the service is very polite and the menu food options are superb. The floor-to-ceiling glass provides excellent lighting, the space is large enough, the seating is very comfortable, and it is super convenient right next to the MTR station.
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🧀 This "Specialty Marsala Print Cheese" packed in a cute small tube, the rich cheese outer layer is fried to slightly brown, dipped in rich spices, whether fasting or mixed with rice.
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🦐 The value for money "Masala Fried Shrimp" is served hot, the aroma immediately captures the whole space! The prawns perfectly absorbed the sauce made from tomatoes and more than 10 kinds of spices.
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🍖 The "Masala Lamb Knee" separated from the bone and flesh with a fork, stew until the gelatin is completely integrated into the dark brown sauce. The unique slightly sour fruity aroma of masala cleverly neutralizes the richness of mutton fat, pick it up and sip it with your hands to experience the most authentic satisfaction ~
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🥩 Very generous portion of "Coconut Curry Beef" with tempting coconut aroma, slow-cooked beef brisket absorbs coconut milk and more than ten kinds of mild spices, potatoes cooked to semi-melted state, thick sauce mixed with rice or cakes are great.
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🥟 Characteristically delicious "Nepalese dumplings" dumplings with chewy skin, chicken filling mixed with spices and special spicy sauce more appetizing, if you don't want to eat so ordinary, you must order this.
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🫓 The freshly baked "Ginger and Onion Toast" is fragrant! Toasted until fluffy and bulging, steaming hot when torn, but not overly dry, must order!
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🍯 Dessert chose the most representative of India "Indian specialty cheese balls"! Fried to golden round cute little balls, crispy outer layer, bite open is soft cheese, with rose syrup, sweet but not greasy.
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🍚 Must try this bowl of "Indian Rice Pudding"! The boiled fragrant rice is blended with saffron and cardamom, the milk is smooth and chewy, the traditional dessert is great
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🥥 How can you eat curry without a drink? The whole "coconut" on the table is cold and refreshing! The sweet coconut water along with the tender coconut meat scraped with a spoon, the natural sweetness just balances the richness of the curry, very refreshing!
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🥭 The classic "mango yogurt" is sweet and sour and perfectly neutralizes the spicy taste.
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😋 Definitely feel that this is a very sincere to run an authentic Indian restaurant, but also very comfortable to sit, to talk to eat a good meal must try it!
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📍1/F, Three Tai Building, 137-139 Connolly Road, Sheung Wan
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