New Korean restaurant opens in Harbour City
by ivyko.menu
Dec 11, 2021
I agree with my friend's viewpoint #Great value for money
"If you are willing to spend, you don't need to travel
There are many food choices in Hong Kong!"
No longer miss your hometown in Japan, you can actually #stay in Hong Kong to spend
Why not try Hong Kong's high-quality Japanese restaurants #food paradise
This is my first time to go to Mokumoku Yakiton restaurant
When I ate the high-end skewers cooked to order, it was worth the money
It makes you fall in love with the fragrant, tender and juicy taste
Whether it is grilling vegetables, fruits or meat, it is not difficult at all
Fully demonstrates the chef's superb cooking skills and skilled grilling techniques
Cooking to order is very important #The difference is huge #The attention to food
At the beginning, I ate cold food. The appetizer was $28, which was frozen Japanese tomatoes with Japanese vinegar. It turned out to be sweeter than ordinary tomatoes.
Oyster sashimi $176 (2 pieces)
This oyster is called "Reiwa Monster" and is shipped directly from Japan
It has a very tender texture, with a little seawater and copper taste
It also retains the freshest and most original taste
No wonder it is known as "Milk of the Sea"💦🍼
Grilled Japanese Scallop $128 (1 piece)
A very chewy whole scallop
The portion is large and can be cut into four pieces, served with a rich and fragrant butter sauce,
It is grilled on order, a seamless gourmet enjoyment!
🐮A5 Wagyu diaphragm $188 (1 plate)
I eat a lot of Wagyu, but this is my first time trying #diaphragm
The meat in this part is tender and juicy,
and has a strong Wagyu flavor.
The special Japanese skewers include:
🍢Japanese bitter melon with shrimp
It was the first time I ate bitter melon that was not bitter at all, and sprinkled with crispy shrimp
It made me fall in love with the sweet taste of bitter melon.
🍢Okra Pork Roll
What a perfect combination of vegetables, fruits and meat, the okra is very crispy
Even if I don't like okra, it will completely change my mind
🍢Original Cut White Pork Meat $49
Like the pork belly part, the outer layer is so sweet and plump
You will fall in love with the fresh pork juice that fills your mouth
🍢Hou Yang $56
It is a piece of fried tofu that is crispy on the outside and tender on the inside, turning ordinary ingredients into extraordinary ones. It is still better to use skewers than hot pot.
#串串控 🍢🍡🍢🍡🍢🍡🍢🍡
Then we ordered grilled spring onion, eggplant, mushrooms, and green peppers, all very fresh Japanese ingredients, very memorable.
Since I particularly like to eat offal, I also ordered Japanese beef tongue and pig small intestine (fenchang). I never expected that beef tongue could be so chewy and juicy.
🍹🍹Now drinking sparkling wine is $48, and there is also a #buy-one-get-one-free offer
My friend and I sat near the window, enjoying the soft light of the sunset. We savored the delicious skewers and drank frozen fruit sparkling wine (Kyoho and yogurt). Since I can't drink much, I was a little drunk immediately and enjoyed a very pleasant lunch.
Coupled with the wood grain decoration of this restaurant, it makes people feel like they are in a Japanese izakaya, soothing my longing for Japanese food.
Mokumoku Yakiton (Tsim Sha Tsui)
Address: 16/F, Blue Horse Commercial Building, 12 Hau Fook Street, Tsim Sha Tsui
#MokumokuYakiton #Hau Fook Street #Japanese food #Skewer #Oysters shipped directly from Japan #Japanese sake #Izakaya #Japanese restaurant #Wagyu #Oysters #Sea urchin #Seafood #Tsim Sha Tsui #instafood #hkfoodie #hkkol #Hong Kong food #Hong Kong restaurant #Blue Horse Commercial Building #likeforlike
Post by baseting2 | Feb 2, 2023























