Din Tai Fung at Pavilion KL, Kuala Lumpur
by pisa chimchill
Oct 23, 2025
#GetDiscountsWithoutLuck π₯ Enjoy succulent soup! Din Tai Fung at Pavilion KL, Michelin-starred Xiao Long Bao that you have to visit again and again.
When it comes to famous restaurants, Din Tai Fung is a must-visit. This trip, we checked in at the Pavilion Kuala Lumpur branch, and it was the perfect way to complete our foodie trip. A must-try is the Xiao Long Bao! The dough is incredibly thin, delicately folded into 18 pleats. When you gently poke a hole with a spoon, the hot soup inside flows out. The soup is incredibly fragrant and sweet. Pair it with shredded ginger and the restaurant's signature soy sauce. It's truly a dim sum lover's paradise. Besides the Xiao Long Bao, the other dishes are equally delicious. The famous Pork Chop Fried Rice with Egg is a delicious wok-topped dish, with loose, fragrant rice grains that are not too soggy. It's served with a thick, tender, and perfectly seasoned pork chop. Another signature dish is the Pork Dumplings with Chili Sauce and Sesame Oil, filled to the brim with a delicious, sour, and spicy sauce. This is a great appetizer. The service is excellent, and the atmosphere is clean and comfortable, perfect for a family meal or dinner with friends. If you're looking for delicious Chinese food in KL, Din Tai Fung's Pavilion branch is a must-visit! #DeliciousMustReview #DeliciousTellOthers #Delicious #RecommendedRestaurant #DeliciousRestaurant #RecommendedRestaurants
Post by pisa chimchill | Oct 23, 2025












