A Gateway to Experiencing and Preserving Atayal Culture
by 祥.要去旅行
Oct 8, 2025
Nestled in the mountainous region of Tai'an Township, Miaoli County, Qing'an Tofu Street, formerly known as "Washing Water Pit Old Street," is a historic street brimming with local charm and the aroma of delicious food. It serves not only as a stopover on the way to the Tai'an Hot Springs area but also as a culinary pilgrimage site for those seeking handcrafted tofu and Hakka snacks. The old name "Washing Water Pit" originates from the Hakka pronunciation of "Qing Shui" (clear water), referring to the clean and clear waters of the Washing Water Creek flowing down from Winter Melon Mountain (Washing Water Mountain). The area's sweet and pure water provides the perfect natural conditions for tofu making, resulting in Qing'an Tofu Street's handmade tofu being particularly fragrant, delicate, and silky smooth. This is the fundamental reason why it is celebrated as the "Tofu Street."
Located at the intersection of mountainous and flat terrains, Qing'an Village is a community where Atayal tribes and Hakka settlements coexist. Strolling along this "T-shaped" stone-paved old street, visitors can not only savor authentic tofu dishes but also experience the unique blend of Hakka and Atayal cultures. The Atayal diamond patterns and Hakka rice delicacies commonly seen on the street are the best evidence of this cultural fusion. The greatest charm of Qing'an Tofu Street lies in its diverse array of tofu-themed creative dishes. Whether you prefer fried, steamed, or braised tofu, this place will satisfy your taste buds. Although the old street is not large, its high density of culinary delights makes it a popular spot for a mid-journey break and a feast when visiting Tai'an.
So, when you head to the Tai'an Hot Springs to relax your body and mind, why not also take a detour to this "T-shaped" old street and embark on a tofu exploration journey for your taste buds?
Post by 祥.要去旅行 | Oct 8, 2025

















