A must-try in Mong Kok 🤤 Sixty-year-old signature beef brisket noodles!
by 90s_fatfatgirl
Sep 10, 2025
Today I made an appointment with my friends to celebrate Christmas, so we made an appointment at the Charcoal House. We are mainly thinking of eating barbecue☺️
The environment is very good, suitable for chatting
We saw a king package, based on the principle of not wanting to think, ordered the package😆
Wagyu beef ribs, Wagyu beef tongue, premium beef tenderloin, Wagyu diaphragm, meat sauce year cake, butter scallops with onion and garlic oyster grilled, and a soy sauce shrimp scallops
At first, the soy sauce shrimp scallops were served
Finally came a beef platter, inside the beef ribs and beef tongue are wagyu beef, the meat is very tender, and a specialist to help us grill, beef short ribs diaphragm meat those are good
So there is another butter scallop with oyster grilled, put on the stove so that it is cooked, my friend and I were talking 😆
Another meat sauce year cake, this is surprisingly good because it has the taste of meat sauce pasta, but it goes well with the year cake, which praises
And finally there was a dessert, this one had a cake and a grilled banana, the banana topped this with some super heated caramel, the whole thing went well together
Since we were too thirsty in the middle, we all ordered a drink which was pineapple soda and lemon grapefruit soda
If in terms of celebrating the holidays, the environmental food variety is a good choice
Post by Kobelam | Dec 26, 2024























