[Hokkaido Trip] Otaru / Market Restaurant where you can enjoy fresh seasonal seafood

#FritabiWinter

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📍Otaru, Hokkaido
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A market restaurant, Ajidokoro Takeda, visited on a family trip
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I found Otaru-produced star anise and sardines, which I don't eat in the area where I live, and had them made into sashimi🐟
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Freshly cut fish is delicious after all
It has a refreshing crunchy texture without any oiliness✨
It has wings, so I wonder if it flies like a flying fish...
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When I ordered salmon roe and rice,
I was given a complimentary crab miso soup🥰
It was super delicious✨️
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【📛Store name】 Market restaurant Ajidokoro Takeda
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【🏠Address】3-10-16 Inaho, Otaru, Hokkaido
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【⏰Business hours】 7:00-16:00
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【📅Closed】Irregular holidays
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The details of the shop are based on information from the internet.
The contents may change, so please understand in that case🫰♡
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Thank you for reading to the end🫶
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If you found this post helpful, I would be happy if you could leave your feedback in the like and comment section♡
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#0 yen trip#Hokkaido#Hokkaido trip#Otaru#Otaru trip
#Sankaku Market#Ajidokoro Takeda