It is worthy of being called Qionghai Treasure Shop. The goose meat here is directly divine.

A true 30-year-old establishment! The Hainanese-style wooden tables and chairs, accented by greenery, captivate you upon entering. The restaurant is spacious, bright, and not crowded, filling up with diners at mealtimes, creating a lively atmosphere. Parking is also convenient for those driving by.

πŸ”₯ Hot Spring Roasted Goose
The fruit-wood roasted skin is a translucent golden red, with a crisp, crunchy bite and a burst of fat in your mouth, yet it's not at all greasy! The goose meat is so tender and juicy, its texture imbued with fruity aroma, and the special sweet and sour sauce brings out the best in the flavors.

🐟 Sweet and Sour Wanquan River Fish
Local river fish is simply delicious! The skin is fried to a crispy, rich sauce, and the fish is tender and tender within. The fish is incredibly tender without any earthy flavor, and it's perfect with two bowls of rice.

🦒 White-Cut Hot Spring Goose
The goose truly delivers on its original flavor! The goose meat was cooked to perfection, firm yet tender. Dipped in the signature sauce, the fresh aroma reaches your head, leaving you with a deep sense of satisfaction with every bite.

The average price was only around 50 or 60 yuan per person, and I was so tired I had to lean against the wall to leave. This trip to Qionghai was well worth it! Foodies, hurry up and skip the line!
πŸ“Fu Xiaoguan Hot Spring Goose (Qinwang Branch)
πŸ’‘Tips: Go during off-peak hours! Their signature dishes are rarely disappointing.

Post by odric_0314 | Oct 17, 2025

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