YELLOW WINE ANCIENT TOWN · A MAZE OF AGING CELLARS & CANAL-SIDE TAVERNS

#chinatravel

Follow the sweet-sour perfume of glutinous rice through Ming dynasty lanes, where black-tiled workshops house bubbling clay urns, and every alley dead-ends at a riverfront tasting stool—this is Shaoxing’s living shrine to China’s oldest fermented treasure.

✔ INTOXICATING HIGHLIGHTS
→ "100-Year Cellar" Tour– Walk vaults where mold-covered jars sleep like stone babies
→ Daughter Red Tastings – Sample the nu’er hong wine buried at daughters’ births
→ Moonlit Boat Bars – Sip warm huadiao from porcelain cups while floating past lanterns

Post by Winnie21 | Aug 5, 2025