[Sheraton Kagoshima] A new type of Japanese-style restaurant

A new type of Japanese-style restaurant inside Sheraton Kagoshima.

The atmosphere is nice, and the counter is recommended.

Five types of appetizers

•Sweet potato and Sakurajima daikon pickles with chanishiki shibori

•Blanched crab and Chinese cabbage

•Persimmon and turnip namasu

•Mukago majo

•Katsu sandwich made with black pork

Sashimi

•Tamakue

•Akitaro (Kagoshima name)

•Shirahime shrimp

•Ishigakidai

•Bluefin tuna toro

•Steamed red sea bream and matsutake mushroom in earthenware pot with sudachi citrus

•Fried tilefish with pine cone

•Japanese black beef and autumn vegetables grilled on a hoba leaf with miso-based sauce

•Jibuni black Satsuma chicken

•Takikomi rice with salmon roe and chabushi

•Fruit

The appetizers, fish, and meat were all delicious, and we had a great time drinking well.

👍Recommendation:
They will pair you with wine if you request it

📍Spot name: Satsumaguma
Address: 43-15 Komyocho, Kagoshima City, Kagoshima Prefecture, 890-0051
Phone number: 099-821-1111

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