Nankin-machi – Kobe’s Colorful Chinatown Full of Flavor and Festivity

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Tucked in the heart of Kobe, Nankin-machi is one of Japan’s three major Chinatowns, bursting with color, culture, and irresistible street food. Originally founded by Chinese immigrants in the 19th century, this compact district has grown into a lively hub of lantern-lined streets, steaming food stalls, and vibrant festivities.
Visitors are greeted by traditional Chinese gates (paifang) and the aroma of grilled pork buns, dim sum, and sesame dumplings wafting through the air. Try local favorites like kakuni manju (braised pork belly buns), Peking duck wraps, or sweet egg tarts—all freshly made and served piping hot.
Beyond food, Nankin-machi dazzles with cultural events, especially during Lunar New Year and the Mid-Autumn Festival, when dragon dances, lantern displays, and music bring the streets alive. Shops sell everything from lucky charms to traditional tea sets, adding to the district’s festive charm.
Whether you’re strolling with friends or on the hunt for the next delicious bite, Nankin-machi is a must-visit stop in Kobe—a lively blend of flavors and traditions where Japan and China meet in perfect harmony.
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Post by Shahin Alom - RU | May 31, 2025